Granola - also known as baked muesli - began its conquest in the United States in the early ’60s. It was originally made from Graham flour and consumed with milk. Over time, various cereal flakes were added to the mixture, sticked and baked together with some oil and honey.
Granola reinvented by the dietitian of Hester's Life from gluten free oats, sugar free, non-dairy and soy free chocolate and purely natural ingredients. The lyophilized strawberry slices make it lively! The roasted hazelnuts go great with the amazing chocolatey flavour of the granola and the strawberry.
Try it, taste it!
cocoa granola (gluten free rolled oats, date, cocoa powder (3,4%), olive oil, cinnamon, sea salt), roasted hazelnut, chocolate cube with sweetener (sweetener: erythritol, cocoa paste, cocoa butter, emulsifier: lecithins (sunflower)), lyophilized strawberry
|Average nutrition value||100g||50g|
|50g in RI* % of product|
|* RI: reference value for an average adult (8400 kJ / 2000 kcal)|
|Energy||1535 kj / 367 kcal||768 kj / 184 kcal||9.2%|
|Fat||12 g||5.9 g||8.4%|
|- of which saturated fat||2.8 g||1.4 g||7.0%|
|Carbohydrate||56 g||28 g||11%|
|- of which of sugar||14 g||7.1 g||7.9%|
|Fiber||9.0 g||4.5 g||18%|
|Protein||11 g||5.5 g||11%|
|Salt||0.26 g||0.13 g||2.17%|
Features / Characteristics
No added sugar. Free of gluten, soy, milk, colourants and preservatives. Compatible with vegan diet.
The strawberry in the Chocolate Granola were made by lyophilization, also known as freeze-drying, an innovative preservation method, which abolishes the need for any added preservatives or sugars. This way the fruit preserves its original colour, flavour, minerals and vitamins as well.
Rich in dietary fiber!
Gluten free product certified by laboratory examination!
About 6 servings per container. Recommended serving size is 50g.
Made in a facility that handles peanuts, other nuts and sesame seeds.
How to have it
Plant-based drink, milk, smoothie or yoghurt.